In 1811 the pioneer of Loire sparkling wines, Jean Ackerman founded this illustrious house, in the heart of 7 km of cellars dug into the tuffeau. He introduced the traditional methods of elaboration for Brut and Crémant de Loire to the region. Through an original scenography the tour provides an extraordinary ‘Journey to the centre of the bubble.’ The route is punctuated by events, art exhibitions and games for the whole family. Wines tasting of the emblematic wines of the cellars. The cellars are fully accessible. Note: seminar and receptions rooms available.
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