Restaurant Au Lion d'Or

Tradition, a touch of innovation and a real passion: this is the recipe for a menu with seasonal flavours in the range of products on offer on the market, favouring local asparagus, foie gras, mushroom picking, game, a variety of fish depending on the market and the unmissable Châteaubriand... which makes the reputation of the house beyond the borders.


In the shade of the summer garden, open onto the vegetable garden, the Lion d'Or welcomes you in a warm atmosphere with its large modular banquet room with a capacity of 100 seats!



It is the ideal place to celebrate exceptional events such as: communions, baptisms, weddings and big anniversaries with a new menu formula to compose.